Ingredients
- 2 tablespoons packed brown sugar
- 2 teaspoons five spice powder
- 1 1/2 pounds pork tenderloin
- 4 green onions
- 1 mango, peeled, seeded, and chopped
- 1 small English cucumber, sliced and/or chopped
- 1 jalapeno pepper, seeded and sliced (optional)
Description

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