Tangy Thyme Fish

Ingredients

  • 1 pound fresh or frozen salmon, sole, flounder, cod, or orange roughy fillets, 1/2 to 3/4 inch thick
  • 1 cup chicken broth
  • 1/4 cup chopped onion
  • 1/8 teaspoon pepper
  • 1/8 teaspoon dried thyme or marjoram, crushed
  • 2 tablespoons water
  • 1 teaspoon cornstarch
  • 1/4 cup original-style buttermilk ranch salad dressing
  • 2 tablespoons snipped fresh parsley
  • Fresh lemon slices (optional)

Description

The Bonus With This Quick And Easy Fish Recipe Is The Flavor-packed Sauce.

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