Ingredients
- 2 4 large or 4 small sweet potatoes or yams (about 1-1/2 pounds total)
- 3 tablespoons butter, melted
- 1 - 2 tablespoons curry powder or garam masala
- 1 small onion, chopped
- 1 cup basmati rice
- 2 cups water
- 1/3 cup snipped dried apricots or assorted dried fruit
- 1/4 cup slivered almonds, toasted
- Salt and pepper
- 1 8 ounce carton plain yogurt
- 1 tablespoon snipped fresh cilantro
Description

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