Ingredients
- 2 tablespoons apple juice
- 2 tablespoons dry white wine
- 3 inches stick cinnamon
- 1 vanilla bean, split lengthwise
- 1 whole star anise
- 1 1/4 pounds Granny Smith apples, peeled and cut into 1/2-inch pieces
- 1/2 cup golden raisins
- 1/3 cup packed brown sugar
- 1 tablespoon cornstarch
- 2/3 cup hazelnuts (filberts), toasted and finely chopped
- 2 tablespoons granulated sugar
- 8 sheets frozen phyllo dough (14x9-inch rectangles), thawed
- 1/3 cup butter, melted
- Vanilla-Basil Sauce
Description
Better Homes And Garden
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