Baked Snapper with Tomatoes and Olives (Pesce al Forno con Pomodori e Olive Neri)

Ingredients

  • 2 apples (preferably Granny Smith, Gravenstein, or another firm variety), peeled, cored, and finely chopped
  • 1 1/2 teaspoons fresh lemon juice
  • 2 tablespoons brown sugar
  • 1/2 cup granulated sugar
  • 1/4 teaspoon kosher salt
  • 1/4 teaspoon cinnamon
  • Dash nutmeg
  • 2 tablespoons unsalted butter, cut into small pieces
  • 1 large egg
  • 1 tablespoon whole milk
  • 1/2 package frozen puff pastry, thawed according to package directions
  • Vanilla or cinnamon ice cream, for serving (optional)

Description

Chow Favicon Chow
View Full Recipe



MS Found Country:US image description
Back to top