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Ingredients

• 2 tablespoons olive oil
• 5 cloves garlic, thinly sliced
• 2 tablespoons lemon juice
• 1 tablespoon Worcestershire sauce
• 1 tablespoon Dijon-style mustard
• 1 tablespoon water
• 1/2 teaspoon pepper
• 1/3 cup plain fat-free yogurt
• 12 ounces fresh or frozen skinless, boneless salmon fillets, 1 inch thick
• Nonstick spray coating
• 10 cups torn romaine
• 1/2 cup thinly sliced red onion
• 1/4 cup freshly grated Parmesan cheese
• 1 cup cherry tomatoes, halved
• 1/2 cup pitted ripe olives, halved (optional)

Description

This Homemade Creamy Garlic-lemon Dressing Recipe Is Healthful With Creamy Plain Yogurt. Tossed With Greens And Topped With Grilled Salmon, This One-dish Recipe Is Worthy Of Serving To Guests.

Better Homes And Garden