Potato Pie
6 medium potatoes, peeled and sliced very thin
1 large onion, chopped
1 1/2 tsp salt
1/4 tsp pepper
1/4 cup chopped parsley
Pastry for 2-crust 9-inch pie
3 tbsp butter
1 egg yolk
1 tbsp cold water
1/2 cup heavy cream
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