Stuffed Artichokes

Ingredients

3 artichokes
 
1 Tbs olive oil
 
3 cloves garlic, whole
 
8 baby roma tomatoes chopped, squeeze out seeds and juice
 
1 garlic clove, chopped
 
1 tsp dried oregano
 
2 Tbs chopped fresh parsley
 
1 Tbs chopped fresh basil
 
1/2 cup breadcrumbs
 
1/2 cup freshly grated Parmesan cheese
 
juice of 1 lemon
 
fresh pepper
 
sea salt

Description

A Simple Italian Inspired Stuffing Jazzes Up Artichokes

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