1 Year Old Pate

Ingredients

2 lb Chicken livers

1/2 lb Bacon cooked crisp and crumbled

1 cup Chicken stock (preferred) or bouillon

1 large White or yellow onion cut into 8th's

2 stalk celery with tops cut into sections

1/4 Bell pepper

1 Clove garlic peeled & sliced

1 teaspoon Heaping thyme

1/4 teaspoon Sage

1 pinch rosemary

1 small bay leaf

Crushed peppercorns to taste

Salt to taste (none with bouillon)

1/2 teaspoon Dijon mustard

Dry white wine or for change try dry sherry

1/2 lb Sweet cream butter (adjust salt if salted butter is used)