Steak Diane
2 tablespoons minced onion
1 clove garlic, crushed
1/8 teaspoon salt
1 teaspoon lemon juice
1 teaspoon Worcestershire sauce
1/4 cup butter or margarine
2 tablespoons shipped parsley
2 tablespoons butter or margarine
1-pound beef tenderloin, cut into 8 slices
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