Chicken And Pasta Puttanesca
OR
1 tablespoon vegetable oil
3 cloves garlic, minced
1 27 1/2-ounce jar Rag Light Pasta Sauce Tomato and Herb
1/2 cup sliced pitted ripe olives
1/4 cup dry white wine
OR
1/4 cup reduced-sodium chicken broth
1 tablespoon capers (optional)
1/2 teaspoon crushed dried red pepper
2 cups chopped cooked chicken
8 ounces spaghetti or thin spaghetti, uncooked
Grated Parmesan cheese (optional)
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