Lamb Curry
2 teaspoons curry powder
1/4 cup chopped onion
1 clove garlic, pressed or finely chopped
1 1/2 pounds lamb, cut in 3/4 inch cubes
2 cups chopped celery
2 tablespoons flour
1 can (14-ounces) unsweetened pineapple tidbits
1 teaspoon salt
1 teaspoon garlic salt
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