Ingredients
125g blockPHILADELPHIA Cream Cheese, softened60g blue cheese or goats cheese
Salt and pepper, to taste
4 x 100g veal steaks
1 bunch (60g) basil
2 large yellow capsicum
50g spinach leaves
1 tablespoon (20g) butter
1 tablespoon olive oil
sauce
Sauce
30g butter
2 cloves garlic, crushed
400g can wholetomatoes, blended
1/4 cup (60ml) dry white wine
1/4 cup (60ml) water
1 tablespoon (25g) tomato paste
1 teaspoon sugar, to taste
Salt and pepper, to taste
Description
Nabisco World
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