Ingredients
1 Tbsp. brown sugar1/2 tsp. ground cinnamon
1/2 tsp. garlic powder
1 pork tenderloin (1 lb./450 g)
2 Granny Smith apples, peeled, cut into 1/2-inch-thick slices
1/4 cup plus 2 Tbsp.Kraft Extra Virgin Olive Oil Fig Balsamic Dressing, divided
4 cups cubed peeledbutternut squash (1 inch)
Description
Nabisco World
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