Ingredients

1 pkg. (1 lb.) frozen cod fillets, thawed (Do not separate fillets.)
2 Tbsp. KRAFT Sun Dried Tomato Vinaigrette Dressing
2 medium zucchini, sliced
1 can (14-1/2 oz.)stewed tomatoes, drained
1/2 cup pittedkalamata olives
1 jar (6 oz.)artichoke hearts, drained
1/2 cup ATHENOS Crumbled Feta Cheese with Lemon, Garlic & Oregano
1 lemon, cut into 4 wedges

Description

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