Thai Chicken Salad

Ingredients

  • 1/4 cup reduced-sodium soy sauce
  • 1/4 cup creamy peanut butter
  • 2 tablespoons packed brown sugar
  • 2 tablespoons sesame oil
  • 2 tablespoons rice vinegar
  • 1 tablespoon grated gingerroot
  • Dash of ground red pepper (cayenne)
  • 1 clove garlic, finely chopped
  • 3-pound deli roasted chicken
  • 4 cups shredded lettuce
  • 1/2 cup chopped fresh Italian parsley
  • 8 medium green onions, thinly sliced (1/2 cup)
  • 1 package (6 ounces) wide chow mein noodles
  • 1/2 cup dry-roasted peanuts

Description

Creamy Peanut Sauce Turns Deli-roasted Chicken Into A Super Quick And Special Salad.

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