Login to Save Like

Ingredients

• 1/2 cup sugar
• 3 tablespoons cornstarch
• 1/4 teaspoon salt
• 3 cups milk
• 1/2 cup dry sherry or white wine or 1/3 cup orange juice plus 2 tablespoons sherry flavoring
• 3 egg yolks, beaten
• 3 tablespoons butter or margarine
• 1 tablespoon vanilla
• 2 packages (3 ounces each) ladyfingers
• 1/2 cup raspberry preserves
• 3 cups fresh raspberries or 2 packages (12 ounces each) frozen raspberries, thawed and drained
• 1 cup whipping (heavy) cream
• 2 tablespoons sugar
• 2 tablespoons slivered almonds, toasted
• Additional fresh raspberries, if desired
• Fresh mint leaves, if desired

Description

Looking For A Delicious Dessert? Enjoy This Great Trifle Recipe Made With Raspberries – A Yummy Treat.

Betty Crocker