Tofu Stir-fry With Black Bean Sauce

Ingredients

  • 3 cups water
  • 1 1/2 cups uncooked brown basmati rice
  • 1 tablespoon olive oil
  • 1 large onion, thinly sliced (1 cup)
  • 4 cups chopped fresh broccoli
  • 1 medium red bell pepper, cut into 1/2-inch slices, slices cut in half (about 1 cup)
  • 1/3 cup black bean garlic sauce (from 7-oz jar)
  • 2 tablespoons soy sauce
  • 1 tablespoon chili garlic sauce (from 6.5-oz jar)
  • 1 package (12.3 oz) firm reduced-fat tofu, cut into 3/4-inch cubes (2 cups)
  • 1/3 cup chopped fresh cilantro
  • 1/4 cup honey-roasted or regular sunflower nuts

Description

Looking For An Asian-inspired Dinner? Then Check Out This Tofu Stir-fry With Black Bean Sauce Served Over Brown Basmati Rice – A Flavorful Meal!

Betty Crocker Favicon Betty Crocker
View Full Recipe

Back to top