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Ingredients

• 1 whole turkey (12 lb), thawed if frozen
• 2 tablespoons chopped fresh sage leaves
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 1/2 cup butter or margarine
• 1 large onion, finely chopped (1 cup)
• 1 package (16 oz) herb-seasoned stuffing mix
• 2 medium red apples, chopped (2 cups)
• 1 1/2 cups dried cherries
• 1 cup chopped pecans
• 2 1/2 cups Progresso® chicken broth (from 32-oz container)
• 1/2 cup cherry preserves or jam
• 1/4 cup ruby port or chicken broth

Description

Complement Savory Slices Of Roast Turkey With A Fruity Stuffing And Cherry Glaze.

Betty Crocker