Asparagus And Corn With Honey-mustard Glaze (gluten Free)


  • 1 lb fresh asparagus spears
  • 1 cup Green Giant® Valley Fresh Steamersâ„¢ Niblets® frozen corn
  • 2 teaspoons Dijon mustard
  • 2 teaspoons honey
  • 1/4 teaspoon lemon-pepper seasoning


A Zesty Mustard Glaze Adds A Flavorful Pop To Colorful Asparagus And Corn.

Betty Crocker Favicon Betty Crocker
View Full Recipe

MS Found Country:US image description
Back to top