Ingredients
- 6 cups romaine and iceberg lettuce mix (from 10-ounce bag)
- 4 cups broccoli slaw mix (from 8-ounce bag)
- 1 cup sliced drained roasted red bell peppers (from 12-ounce jar)
- 1 package (8 ounces) refrigerated imitation crabmeat chunks, large pieces cut up
- 4 hard-cooked eggs, sliced
- 1 cup 1x 1/4-inch strips Cheddar cheese
- 1 cup 1x 1/4-inch strips cucumber
- 1 cup Thousand Island dressing
- 2 tablespoons chopped fresh chives
Description
Try A Betty Crocker Seafood Salad Recipe.

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