Steamed Asparagus With Tarragon Mayonnaise

Ingredients

  • 1 cup mashed soft tofu (8 oz)
  • 2 tablespoons lemon juice
  • 1 tablespoon Dijon mustard
  • 1/2 teaspoon salt
  • 2 tablespoons finely chopped shallot (1 large)
  • 1 clove garlic, finely chopped
  • 2 teaspoons vegetable oil
  • 1 tablespoon chopped fresh tarragon leaves or 1 teaspoon dried tarragon leaves
  • 1 lb fresh asparagus spears

Description

High-class Asparagus Gets A Drizzling Of Low-fat, Cholesterol-free Mayonnaise.

Betty Crocker Favicon Betty Crocker
View Full Recipe

Back to top