Ingredients
| 2 | teaspoons butter or margarine | 3 | medium green onions, chopped (3 tablespoons) | 1 | garlic clove, finely chopped | 1 1/2 | cups water | 1/2 | teaspoon vegetable or chicken bouillon granules | 1 | cup uncooked couscous | 1/4 | cup chopped fresh parsley | 1 | tablespoon chopped fresh basil leaves or 1/2 teaspoon dried basil leaves | 1/4 | teaspoon pepper | 1 | medium yellow summer squash, chopped (1 cup) | 1 | medium tomato, chopped (3/4 cup) |
Description
Betty Crocker
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