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Ingredients

• 1 1/2 cups Gold Medal® all-purpose flour
• 1/4 teaspoon salt
• 2 teaspoons baking powder
• 2 tablespoons sugar
• 3/4 cup whipping (heavy) cream
• 1 package (3 oz) cream cheese
• 1/4 cup sugar
• 1 teaspoon almond extract
• 1 bag (16 oz) frozen unsweetened sliced peaches, thawed, drained
• 3 tablespoons sugar
• 1 tablespoon cornstarch
• 2 tablespoons sliced almonds

Description

Enjoy This Fold Over Coffee Cake Packed With Peach Slices And Almonds – A Delightful Treat.

Betty Crocker