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Ingredients

• 2 cups carrots, shredded
• 2 cups yellow squash, shredded
• 2 cups zucchini, shredded
• 2 cups Oikos® Plain nonfat yogurt
• 1 teaspoon each oregano and basil
• 1/2 teaspoon thyme
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 2 eggs
• 2 cups mozzarella cheese shredded
• 12 lasagna noodles, cooked
• 1-32oz jar pasta sauce

Description

Try Delicious Recipes Using Dannon Yogurt. It's Got 80% Less Fat Than Regular Cream Cheese, Sour Cream And Mayonnaise*per USDA Data Jan'06

Dannon