Ingredients
- 3 cups peeled and diced apples
- 2 cup peeled and diced fresh plums
- 2 cups chopped hazelnuts
- 1 cup finely diced celery
- 2 cloves garlic, minced
- 8 cups toasted bread, cut in cubes
- 1 cup finely diced onion
- 1 tsp nutmeg
- 1/2 cup butter, melted
- Salt and white pepper to taste
- 1 cup chicken or turkey broth
- 2 eggs
Description
This Fruit-filled Bread Stuffing Combines Fresh Apples And Plums With Crunchy Hazelnuts, And Adds Nutmeg For Flavor.
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