Two Bean Salad with Garlic, Spinach and Tomatoes

Ingredients

  • 1 cup packed fresh baby spinach, washed, dried and coarsely chopped
  • 1 cup grape tomatoes, washed, dried and halved
  • 1 can great northern beans, drained and rinsed
  • 1 can light red kidney beans, drained and rinsed
  • 2 tbsp extra virgin olive oil
  • 1 or 2 cloves garlic, minced
  • Kosher salt and freshly ground pepper, to taste

Description

Baby Spinach Is Tossed With Grape Tomatoes And Canned Beans--great Northern & Kidney--and Seasoned With Minced Garlic & Olive Oil.

Better Recipes Favicon Better Recipes
View Full Recipe

Back to top