Login to Save Like

Ingredients

• Tomato Sauce:
• 1 15 ounce can diced tomatoes, with juice
• 1/4 cup dry red wine
• 1 tablespoon sugar
• 2 teaspoons Italian seasoning
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• Pork Topping:
• 1 tablespoon olive oil
• 1/3 pound lean ground pork
• 1/2 cup yellow onion, finely diced
• 2 garlic cloves, minced
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 1/2 teaspoon Italian seasoning
• 1 tablespoon red wine vinegar
• Sauted Mushrooms:
• 1 tablespoon unsalted butter
• 4 ounces button mushrooms, sliced
• Additional:
• 1-2 tablespoons all purpose flour
• 1 13.8 ounce can refrigerated pizza crust
• 4 ounces sliced provolone
• 4 ounces sliced salami
• 4 ounces fresh mozzarella, diced
• 1/2 cup fresh basil, chiffonade
• 1 large egg, lightly beaten
• 2 tablespoons Parmesan cheese, freshly grated

Description

Purchased Pizza Dough Is Filled With Ground Pork, Mushrooms, Salami, Cheese And A Savory Tomato Sauce, Then Rolled Up, Baked And Sliced.

Better Recipes