Ingredients
- 4 tablespoons extra virgin olive oil
- 3/4 cup yellow onion, small dice
- 2 garlic cloves, minced
- 1 quart chicken stock or broth
- 2 cans tomatoes
- 1 bay leaf
- 2 cups mozzarella whey, optional
- 2 cups crumbled bread, no crusts
- 6-8 fresh basil leaves, torn
- Sea salt and fresh black pepper to taste
Description
Bay Leaf And Basil Flavor This Smooth And Creamy Tomato And Bread Soup--serve As Main Course Or To Accompany Your Favorite Panini.

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