Artichoke Parmesan Dip

Ingredients

  • 1 50 oz can artichoke hearts, chopped
  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 1/2 cup plus 1/4 cup grated Parmesan cheese
  • 1 package Knorr spring vegetable soup mix
  • 1/4 cup black olives, chopped
  • 2 tbsp jalapeno, seeded and chopped
  • 1/4 cup green onions, chopped
  • 1/4 teaspoon fresh ground pepper

Description

This Simple Dip Is Flavorful And Perfect For Guests To Munch On.

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