Ingredients
- 1 pkg. dried tortellini (any flavor)
- 1/4 lb. salami, chopped
- 1/4 lb. pepperoni, chopped
- 1/4 lb. provolone cheese, chopped
- 1 jar marinated artichoke hearts, drained
- 1 bag frozen Italian-style vegetables
- 1/2 bottle Vidalia Onion Salad Dressing
- Fresh spinach leaves, washed
Description
Use Your Favorite Bottled Italian Salad Dressing If You Can't Find The One That's Called For In The Recipe.
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