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Ingredients

• 1 (14.5 ounce) can diced tomatoes with garlic and onion, undrained
• 1 (8 ounce) bottle Italian or Caesar salad dressing
• 1 (6.5 ounce) jar marinated artichoke hearts, undrained
• 1 (6 ounce) can pitted ripe olives, drained
• 1 (3 ounce) package sliced pepperoni
• 1 medium green pepper, chopped
• 2 medium carrots, thinly sliced
• 2 green onions, sliced
• 4 cups cooked tortellini
• Shredded Parmesan cheese

Description

This Colorful Main-dish Salad Comes From The Homemakers School Recipe Collection. You Can Prepare This Salad In A Flash Since It Uses Convenience Foods. Serve Warm Or Cold.

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