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Ingredients

• .75 pound(s) French green beans (haricots verts) or green beans
• 2 large tomatoes
• Light corn-oil spread
• .25 pound(s) oyster or regular mushrooms, sliced
• 2 teaspoon(s) soy sauce
• .75 teaspoon(s) cornstarch
• .5 teaspoon(s) beef-flavor instant bouillon
• 4  (4 ounces each) 1-inch thick beef tenderloin steaks (filet mignon)
• .5 teaspoon(s) salt
• 2 tablespoon(s) white wine (optional)
• 1 ounce(s) (about 1/4 cup per recipe) Roquefort or blue cheese, crumbled
• 1 loaf(s) (8-ounce) French or Italian bread

Description

.75   Pound(s) French Green Beans (haricots Verts) Or Green Beans 2   Large Tomatoes

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