Ingredients

Ribs: .25   cup(s) (packed) dark brown sugar 1   tablespoon(s) paprika 2   teaspoon(s) (each) chili powder and poultry seasoning 1.5   teaspoon(s) celery salt 1.5   teaspoon(s) ground mustard powder 1   teaspoon(s) garlic powder 1   teaspoon(s) onion powder .25   teaspoon(s) cayenne pepper 2   rack(s) (or more, to total 3 pounds per recipe) baby back pork ribs Glaze: .25   cup(s) hoisin sauce 2   tablespoon(s) honey

Description

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