Ingredients

.667   cup(s) light mayonnaise 3   tablespoon(s) cider vinegar 3   tablespoon(s) light sour cream 1   tablespoon(s) onion, grated 2.5   tablespoon(s) sugar 2   teaspoon(s) kosher salt 1   teaspoon(s) Dijon mustard .5   teaspoon(s) freshly ground pepper 6   cup(s) green cabbage, finely shredded 2   cup(s) red cabbage, finely shredded 2   cup(s) carrots, shredded 3   tablespoon(s) chives, snipped

Description

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