Ingredients

Strawberry Sauté: 2   tablespoon(s) butter .25   cup(s) brown sugar 1   quart(s) strawberries, halved Chopped macadamia nuts Berries and Brown Sugar Sauce: .25   cup(s) brown sugar 2   tablespoon(s) balsamic vinegar Strawberry Twirl: .333   cup(s) seedless raspberry preserves 1   pint(s) chopped strawberries Ready-made large fillo pastry shells Strawberry slices, for garnish Parfait: Chopped strawberries Orange syrup Vanilla cookies, crushed Berry Medley: 1   quart(s) strawberries, halved Blueberries Blackberries Nut brittle, chopped

Description

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