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Ingredients

• 2 tablespoons plain yogurt
• 2 tablespoons fresh lemon juice
• 1 teaspoon salt
• 1 teaspoon garam masala, or more to taste
• 3 pounds boneless, skinless chicken breasts, cut into bite-size chunks
• 1 tablespoon minced, fresh ginger
• 1 tablespoon minced garlic
• 1 cup fat free half and half mixed with 1 teaspoon cornstarch
• 6-ounce can tomato paste
• 1/2 teaspoon salt
• Sliced almonds, optional
• Coriander leaves

Description

Makes 4-6 Servings.

Viking