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Ingredients

•   Sauce:
• 2 tablespoons  reduced-sodium soy sauce
• 1 tablespoon  lemon juice
• 1 teaspoon  cornstarch
• 1/2 teaspoon  garlic powder
• 1/4 to 1/2 teaspoon  red pepper flakes
• 1/4 cup  smooth peanut butter
•   Chicken:
• 2 large  boneless, skinless chicken breasts, about 10 ounces each, cut in half lengthwise
• 1/8 teaspoon  salt
• 1/8 teaspoon  black pepper
• 2 cups  cooked white rice
• 1 small  red sweet pepper, cored, seeded and thinly sliced
• 2   scallions, trimmed and thinly sliced
• 1/2 pound  steamed snow peas

Description

The Chicken And Rice In This Thai-inspired Dinner Recipe Is Topped With An Irresistible Peanut Sauce. Steamed Snow Pea Pods Complete The Meal.

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