Ingredients
- 2/3 cup parmesan cheese, freshly grated
- 1/4 cup flour, all-purpose
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 teaspoon paprika
- 1 egg, beaten
- 1/4 cup milk
- 5-6 (2 pounds) U.S. Farm-Raised Catfish fillets
- 1/4 cup butter or margarine, melted
Description
Viking
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