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Ingredients

•  2 small cloves garlic, divided
•  1 8-ounce package cream cheese, at room temperature
•  10.5 ounces goat cheese, at room temperature
•  3 tablespoons whipping cream, half and half or milk
•  1/2 teaspoon chopped fresh rosemary leaves
•  Salt and freshly ground black pepper, to taste
•  1 10-ounce package frozen chopped spinach, thawed and squeezed very well
•  1 cup chopped fresh parsley
•  1 cups walnut halves or pieces
•  1 cup freshly grated Parmesan cheese
• 1/2 cup olive oil
•  Juice of 1 lemon
• 1 teaspoon dried basil
•  1 teaspoon dried oregano
•  1 teaspoon dried thyme
•  Crackers

Description

Viking