Slow Cooker Candian Bacon And Potato Chowder

Ingredients

    - 2 cups potatoes, cut into 1/2-inch cubes
    - 1 large carrot, diced
    - 1 cup leeks, chopped, white part only
    - 1 medium garlic clove, minced
    - 4 cups fat-free chicken broth
    - 1/2 cup uncooked barley
    - 1 piece bay leaf
    - 1/4 tsp dried thyme, crushed
    - 1/4 tsp black pepper
    - 4 oz Canadian-style bacon, cut into 1/4-inch pieces
    - 1/2 cup fat-free evaporated milk
    - 2 oz fat-free half-and-half

Description

Easy To Make And Super Delicious!

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