Ingredients
- 4 tablespoons extra-virgin olive oil
1 Spanish onion, cut into a fine dice
Small pinch granulated sugar
1 teaspoon chili flakes (more if you like spicy)
1 tablespoon tomato paste (can use paste in a tube)
2 cups fresh green peas (can substitute frozen or canned)
Salt
Description
This Is A Great Way To Jazz Up Some Boring Peas!
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