Ingredients
- 1/2 cup all purpose flour
1 3 3/4-pound chicken, cut into 8 pieces
1 1/2 tablespoons unsalted butter
2 tablespoons extra-virgin olive oil
1/2 cup minced shallots
2 cups Champagne or sparkling white wine
1 bay leaf
8 ounces green beans, cut in half crosswise, then lengthwise
2 cups matchstick-size pieces celery root (about 8 ounces)
1 1/4 cups matchstick-size pieces carrots (from 1 large)
3 large egg yolks
1 small black truffle, cut into matchstick-size pieces (optional)
Description
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