Ingredients
- 1 medium acorn squash
1 Tbsp light butter, melted
2 Tbsp Spenda® brown sugar blend
3/4 tsp salt
1/8 tsp black pepper
1/2 lb ground beef (93-95% lean)
3 Tbsp celery, chopped
3 Tbsp onion, finely chopped
2 Tbsp all purpose flour
1/2 tsp dried sage
3/4 cup skim milk
1/2 cup seasoned croutons
1/4 cup reduced fat cvheddar cheese
Description
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