Blueberry Pudding Cake

Ingredients

    2 cup fresh or frozen berries
    1 teaspoon ground cinnamon
    1 teaspoon lemon juice
    1 c flour
    3/4 c sugar
    1 teaspoon baking powder
    1/2 c skim milk
    3 Tablespoons melted butter/margarine
    3/4 c sugar
    1 tablespoon corn starch
    1 cup boiling water

Description

Blueberry Pudding Cake

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