Ingredients
- 1/4 cup natural peanut butter (creamy variety) (This is 4 TBL)
2 Tbsp Tamari soy sauce (use low-sodium variety if you prefer)
1-2 garlic cloves, minced (use a little or a lot)
1 tsp Sriracha or other hot sauce
2/3 cup Lite Coconut Milk
For a spicy sauce, consider adding chili power or sauce, cayenne powder, more garlic and/or ginger, or any of your favorite spices.
Description
This Is Just Like Coach Nicole's, But I've Replaced The Water With Lite Coconut Milk. It Adds Fat, But Also A Creaminess That I Enjoy In Peanut Sauce. Also Sriracha Sauce Is Added For A More Authentic Thai Restaurant Taste!
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