Ingredients
- 1/2 c Grated coconut
- 1 c Plain, nonfat yogurt
- 1 tb Honey
- 1/8 ts Garlic powder
- 1/2 ts Rice vinegar
- 1 ts Mirin or sherry
- 3 tb Tamari
- 1/4 c Smooth peanut butter
- --------- ASIAN PEANUT SAUCE ---------
- 4 Tempeh cutlets
- 1/8 ts Cayenne pepper
- 1/4 c Tarmari
- 1 ts Honey
- 1/4 c Orange juice
- 1/8 ts Cayenne pepper
Description
View The Free Recipe For Tempeh Satay & Asian Peanut Sauce
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