Chicken Makhani - Gluten Free

Ingredients

    1 Tablespoon of Peanut Oil
    1 Shallot, finely chopped
    1/4 onion, finely chopped
    2 Tablespoon of Butter
    2 teaspoon of Lemon Juice
    1 Tablespoon of Ginger-Garlic Paste (not in nutrition value)
    1 teaspoon Garam Masala (not in nutritional value)
    1 teaspoon Chili powder
    1 teaspoon ground Cumin
    1 Bay Leaf
    1/4 plain fat free Yogurt
    1/4 cup Heavy Cream
    1 cup Tomato Puree
    1/4 teaspoon of cayenne pepper
    1 pinch Salt
    1 pinch Pepper

    1 Tablespoon of Peanut Oil'
    1 Lb. Chicken Thighs, cut into bite size pieces.
    1 teaspoon Garam Masala (not in nutritional value)
    1 pinch Cayenne Pepper
    1/4 cup finely ground cashews or almonds
    3/4 teaspoon Corriander
    3/4 teaspoon Tumeric
    1/4 cup of water if needed

Description

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