Ingredients
- 1 lb. whole wheat pasta
2 lb. boneless, skinless chicken breast
4 T. olive oil, divided
salt and pepper to taste
1 tsp. minced garlic
1 (15-oz.) can black beans, rinsed and drained
1 1/2 c. frozen yellow corn kernels
1/4 c. chipotle peppers in adobo sauce, pureed
1/2 c. chicken broth
1 1/2 c. fat-free half and half
chopped green onions and tomatoes for garnish
Description
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