Smoked Turkey Cobbler - Comfort Food - Recipe - Country Living

Ingredients

  • 1.667 cup(s) flour
  • .667 cup(s) medium-ground polenta
  • 1 tablespoon(s) medium-ground polenta
  • 4 teaspoon(s) sugar
  • 1.75 teaspoon(s) baking powder
  • 2 teaspoon(s) salt
  • 9 tablespoon(s) butter, cold
  • 1 tablespoon(s) butter, melted
  • 1 cup(s) fresh corn kernels
  • .5 cup(s) sliced green onions
  • .75 cup(s) low-fat buttermilk
  • 1 tablespoon(s) low-fat buttermilk
  • 8 ounce(s) green beans, cut into 3/4-inch pieces
  • 1  green bell pepper, chopped
  • 1  red bell pepper, chopped
  • 2  chipotle peppers in adobo sauce, seeded and chopped, plus 1 teaspoon adobo sauce
  • 2 cup(s) low-sodium chicken broth
  • 1 cup(s) whole milk
  • 1 pound(s) smoked turkey breast, cut into 3/4-inch pieces

Description

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